Come join in on the fun of the third annual #EATBMT Restaurant Week March 4-14, 2021. In a year as challenging as it's been, restaurants need our help more than ever so come out to find your favorite bite or a new favorite. Restaurant Week invites you to experience the flavors of Southeast Texas with foodie events and special fixed menus priced at $10, $20, and $30 with dine-in or to-go options around the Golden Triangle.
“The Beaumont Convention and Visitors Bureau has been adamant about promoting our local food scene,” said Tourism Director, Christina Majdalani Lokey. “The CVB launched its #EATBMT culinary campaign in 2018 and it's grown ever since. Restaurant Week is a mouthwatering way to support locally-owned and operated restaurants in Southeast Texas.”
With over 30 establishments participating this year in Restaurant Week, we are so excited for both community members and visitors to get a taste of what Beaumont has to offer. Check out a favorite restaurant that you haven't been to in a while or try something new! This week allows you to get out in the community and dish over a dish or cheers with a beer.
Join us on Tuesday (3/2) at Pour Brothers Brewery for a special tapping of our signature Beaumont Bock. You'll be able to vote on your favorite can design and take home a FREE pint glass at any participating restaurants who carry the keg.
We'll be fully kicking off the celebration on First Thursday downtown (3/4) which will unveil a BRAND-NEW art popup downtown between Art Museum of Southeast Texas and the The Fire Museum of Texas. Created in collaboration with acclaimed Houston artist Shelbi Nicole Designs, we're on a mission to infuse a bit of whimsy and good times into a year that deserves a bright spot.
More details and announcements coming soon!